Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.50
Work Schedule
Standard Hours
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a renowned leader in the Food, Beverage, and Retail industry with a rich history that began 40 years ago as a delicatessen in Chicago. Over the years, Levy has expanded its presence and now operates in over 200 premier entertainment, sports, and restaurant venues across the United States. The company is recognized for its unbridled creativity, custom strategies, impeccable service, and genuine passion for great food, consistently creating unforgettable experiences for guests from stadiums to head tables. Levy is a proud member of Compass Group USA, a global leader in food services that prioritizes diversity, inclusion, and equal... Show More
Job Requirements
- Ability to stand and walk for extended periods
- willingness to work flexible hours including nights, weekends, and holidays
- capacity to perform repetitive tasks and lift moderately heavy items
- legal eligibility to work in the United States
- compliance with COVID-19 vaccination requirements or approved exemptions where applicable
- basic proficiency in English for communication
- ability to follow instructions and maintain cleanliness standards
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment preferred
- ability to effectively communicate with team and guests
- basic knowledge of sanitation and safety standards beneficial
- ability to stand and walk for extended periods
- strong attention to detail and teamwork skills
- positive attitude and willingness to learn
Job Duties
- Quickly clears dirty table settings and prepares table for resetting
- promptly and consistently resets all serviceware as prescribed
- maintains stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments
- wipes down booths and chairs, moves tables and chairs, and cleans floors as necessary
- serves guests beverages, breads and butter and replenishes as necessary
- assists servers with food and beverage service
- transports all dirty tableware from dining room to dishwashing area
- performs general cleaning tasks using standard cleaning products as assigned by supervisor
- folds napkins throughout the day to maintain an adequate supply
- performs all assigned side work, including replenishing condiments and restocking side stands
- performs other duties as assigned such as cleaning unexpected spills, handling special guest requests, and greeting and seating guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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