Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $19.00
Work Schedule
Weekend Shifts
Benefits
Paid Time Off
career growth
Employee Referral Program
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Job Description
Wendy's is a leading fast-food restaurant chain known for its fresh, high-quality menu items and commitment to exceptional customer service. Founded by Dave Thomas, Wendy's has built a strong company culture based on core principles such as honesty, integrity, respect, kindness, and giving back to its employees and the community. With numerous locations operating under franchise ownership, Wendy's continues to grow and evolve, providing a family-like environment where every team member plays a vital role in delivering a great dining experience. The company prioritizes employee development, career growth, and creating opportunities for every individual to achieve their personal and professional... Show More
Job Requirements
- High school diploma or general education degree (GED)
- One to three months related experience or training
- Ability to read and interpret documents such as safety rules and procedure manuals
- Ability to write routine reports and correspondence
- Ability to speak effectively before groups
- Ability to perform basic math calculations
- Ability to solve practical problems
- Ability to stand, walk, sit, reach, climb, stoop, kneel, crouch or crawl
- Ability to lift up to 50 pounds
- Valid state-issued driver’s license and vehicle insurance if driving for company business
- Willingness to close shifts four days a week
- Availability to work evenings and weekends
Job Qualifications
- High school diploma or general education degree (GED)
- One to three months related experience or training
- Ability to read and interpret safety rules and procedure manuals
- Effective verbal and written communication skills
- Basic math skills including addition, subtraction, multiplication and division
- Ability to solve practical problems and interpret instructions
- Leadership and team-building abilities
Job Duties
- Manage closing shifts to ensure smooth restaurant operations
- Oversee employee performance and provide coaching and training
- Maintain health and safety standards
- Handle cash deposits and banking errands
- Ensure store cleanliness and product quality
- Build a positive team environment to achieve sales goals
- Perform administrative duties including inventory and scheduling
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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