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H-E-B Grocery logo

Clear Lake 02 - Bakery Food Service Rep

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $17.00 - $1.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount

Job Description

H-E-B is a renowned supermarket chain with a steadfast commitment to providing high-quality products and exceptional customer service. With its roots deeply embedded in the communities it serves, H-E-B offers an inviting retail environment where customers can find fresh and diverse food options daily. Known for superior quality and operational excellence, this company continues to thrive by prioritizing food safety, innovation, and community engagement. H-E-B has established itself as a trusted destination for grocery shopping, with a focus on fresh products across various departments including bakery, deli, and prepared foods, making it a preferred workplace for those seeking a career... Show More

Job Requirements

  • Completion of company orientation upon hire
  • food safety and sanitation training upon hire
  • ability to function in a fast-paced retail environment performing detailed tasks
  • attentive to customer needs
  • physical ability to perform department-specific tasks such as reaching, grasping, standing, walking, bending, stooping, squatting, and occasionally lifting items up to 55 lbs
  • ability to comply with safety and sanitation regulations
  • willingness to adapt duties based on business needs
  • must never lift beyond own safe lifting limit and ask for assistance when necessary

Job Qualifications

  • Knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
  • strong customer service skills
  • communication and interpersonal skills
  • reading and writing skills
  • planning and organizing skills
  • ability to work in a fast-paced environment
  • high school diploma, GED, or equivalent

Job Duties

  • Provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products and assists with selections
  • prepares, packages, and merchandises fresh product effectively
  • slices, packages, labels, rotates, and culls products for poor quality
  • assists in technical areas such as basic set-up and clean-up processes
  • uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
  • cleans and sanitizes display cases
  • operates and maintains equipment properly
  • complies with food safety and sanitation standards
  • complies with department and store operating procedures
  • records production and shrink in bakery to aid in production planning
  • assists in technical areas such as baking, frying, and decorating in bakery
  • culls bakery products for poor quality and expiration dates
  • takes care of service counter customers in deli
  • uses ordering system applications and Fresh Production Planner
  • performs inventory management processes
  • ensures catering orders are prepared for customer pickup
  • performs sanitation and maintenance tasks for deli slicers
  • serves and packages prepared foods at customer request
  • educates customers on preparation and reheating instructions for prepared foods
  • prepackages condiments
  • cuts, slices, dices, chops food for chefs

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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