
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Competitive base wage
Tips
free meal
Telehealth medical and mental benefits
Paid Time Off
Sick and Safe Leave
401k plan
Job Description
Nando's PERi-PERi is a renowned restaurant chain known for its delicious flame-grilled chicken and vibrant dining experience. Established with a passion for delivering bold flavors and exceptional customer service, Nando's has grown into a beloved global brand. The company prides itself on creating a welcoming atmosphere where employees and guests alike feel valued and respected. With a strong commitment to inclusivity, innovation, and teamwork, Nando's offers a dynamic workplace for individuals seeking both career growth and a positive work environment. The restaurant specializes in Portuguese-style flame-grilled chicken marinated in their signature PERi-PERi sauce, attracting a passionate following and a steady... Show More
Job Requirements
- ability to take direction and to work in a team environment
- ability to work calmly and effectively under pressure
- commitment to quality service and food and beverage knowledge
- knowledge and comprehension of safety sanitation and food handling procedures
- basic english language and professional communication skills are required
- able to independently lift to 15lbs for an extended period
- ability to stand walk and climb stairs with food items and dishes throughout shift
- must be able to walk and or stand for 8-10 hours per day
- hand-eye coordination
- reaching bending twisting stooping
- pushing and pulling
- lifting overhead
- must be able to climb stairs in restaurants that have multiple levels
Job Qualifications
- basic knowledge of sanitation and food safety procedures ability to communicate effectively in English ability to work in a team environment commitment to quality service
Job Duties
- clean and sanitize dishes glassware utensils pots maintain organization and cleanliness of dish room dish machine and storage areas assist with cleaning other restaurant areas put away orders assist cooking chicken basic food preparation work with team to exceed guest expectations
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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