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The Capital Grille logo

Chilled Food Preparation Cook

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
insurance options
Wealth-building benefits
flexible spending accounts
Dining Discounts
401(k) matching plan

Job Description

The Capital Grille is a distinguished upscale dining establishment renowned for its commitment to exceptional culinary experiences, elegant atmosphere, and impeccable service. As part of a respected brand in the hospitality industry, The Capital Grille prides itself on providing a sophisticated dining environment where guests enjoy premium steaks, seafood, and a curated selection of wines. The restaurant emphasizes maintaining the highest standards of food quality, customer satisfaction, and workplace safety. Being part of The Capital Grille means joining a team of culinary professionals dedicated to excellence, innovation, and growth within a collaborative setting.

The role of Chilled Food Prepar... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in food preparation or culinary arts
  • understanding of food safety standards
  • ability to stand for extended periods
  • availability to work flexible hours including weekends and holidays
  • physical ability to lift up to 50 pounds
  • age 21 or older

Job Qualifications

  • experience in food preparation and cooking
  • knowledge of food safety and sanitation practices
  • ability to work in a fast-paced kitchen environment
  • strong attention to detail
  • good communication skills
  • ability to work well in a team
  • previous experience in a restaurant kitchen preferred

Job Duties

  • prepare, cook, and assemble cold food items including salads, cold appetizers, and desserts
  • stock kitchen and line with essential items
  • ensure timely order completion
  • maintain food safety and sanitation standards
  • uphold cleanliness and organization in the kitchen
  • adhere to health regulations
  • support team in daily kitchen operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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