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Chili's Grill & Bar, Restaurant Manager - Market Street at Chili's Chattanooga, TN
Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Team-oriented environment
Job Description
Chili's Grill & Bar is a nationally renowned casual dining restaurant chain originating from Dallas, Texas, established in 1975. It has built a strong reputation for delivering flavorful meals such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas, complemented by a vibrant atmosphere and commitment to excellent hospitality. With decades of heritage in the restaurant industry, Chili's focuses heavily on creating memorable dining experiences and fostering a culture that values teamwork, fun, and continuous improvement. The company is celebrated not only for its menu and service but also for its commitment to diversity, equity, and inclusion, embracing... Show More
Job Requirements
- High school diploma or equivalent
- Previous leadership experience in restaurant management
- Ability to work flexible hours including nights, weekends, and holidays
- Strong problem-solving skills
- Dependable and a team player
- Great multitasking skills
- Preferred experience with managing diverse teams
Job Qualifications
- Previous management experience in a restaurant or hospitality environment
- Strong leadership and team development skills
- Excellent communication and interpersonal abilities
- Ability to multitask and work effectively in a fast-paced environment
- Knowledge of food safety and operational compliance
- Proven track record of driving business results
- Commitment to fostering an inclusive work culture
Job Duties
- Ensure a great Guest experience
- Role model and hold Team Members accountable to operational and quality standards
- Identify root cause of issues while being self-reflective and holding yourself accountable first
- Foster open communication between Team Members and Management
- Influence Team Member behaviors by championing change and restaurant initiatives
- Lead with heart and mind
- Drive business results by utilizing Chili's systems to effectively control costs
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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