Child Nutrition Cook
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $24.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Job Description
The Orcutt Union School District is a dedicated educational institution committed to fostering an environment where students are prioritized above all else. Guided by their mission statement, the district partners with families and the broader community to equip students with the necessary skills, resilience, and motivation to reach their fullest potential. This commitment is reflected in their vision to provide high-quality education within a caring, inclusive, and safe setting that encourages students to explore their interests and pursue their goals. With a focus on holistic student development, the district ensures that every aspect of the educational experience promotes growth, learning,... Show More
Job Requirements
- graduation from high school or equivalent
- one year experience in quantity food preparation and kitchen maintenance
- ability to maintain cleanliness and sanitation in accordance with state health laws
- capability to operate kitchen equipment safely
- reliable and punctual work ethic
- ability to work collaboratively in a team environment
- basic math skills for handling money transactions
Job Qualifications
- graduation from high school or equivalent
- one year experience in quantity food preparation and kitchen maintenance
- knowledge of sanitation and safety practices in food preparation
- ability to operate standard kitchen equipment
- effective communication skills
- ability to follow established menus and portion control guidelines
- customer service skills
Job Duties
- prepare cook and serve breakfast and lunch items according to established daily menus
- receive and unload food items transported from the central kitchen
- box bag and apportion food for serving
- set up serving areas and serve food to students teachers and other personnel
- maintain work area and serving areas in a sanitary manner clean serving counter tables benches food containers and other equipment wash pots and pans utensils and other serving equipment store kitchen equipment
- operate a variety of standard kitchen equipment including slicer chopper mixer fryer warmer oven and other equipment
- sell lunch tickets and food items as directed make change and count monies record amounts of food sold and monies collected
- communicate with site and district personnel regarding kitchen maintenance equipment repair food deliveries and meal counts
- assist with inventory and assure that food is stored properly order receive rotate and store food deliveries
- prepare food for related child nutrition programs
- perform related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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