Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Childcare discount
Health Insurance
Paid Time Off
401(k) company match
Tuition Reimbursement
flexible schedules
Positive workplace culture
Job Description
Learning Care Group is a prominent childcare organization dedicated to nurturing and educating children while supporting the families they serve. This company is deeply committed to creating a positive, enriching environment not only for children but also for its employees, who are regarded as their greatest asset. With an emphasis on community, care, and growth, Learning Care Group provides a nurturing place where employees and children alike can thrive. The organization offers a dynamic work environment where continuous learning and development are encouraged, with programs such as tuition reimbursement, credential assistance, and a Master Teacher Program to ensure employee growth.... Show More
Job Requirements
- Work experience in cooking and or food preparation for multiple individuals in a childcare facility, preferred
- Willingness to learn and adhere to all current state and local regulations
- Flexibility as to the hours and schedule of work
- Ability to maintain cleanliness and safety standards in the kitchen
- Ability to follow instructions and work collaboratively with childcare staff
- Commitment to promoting a healthy and safe environment for children
- Ability to perform physical tasks associated with food preparation and kitchen maintenance
Job Qualifications
- Experience in cooking or food preparation for groups, preferably in a childcare setting
- Knowledge of nutritional requirements for children
- Ability to follow state and local health and safety regulations
- Strong organizational skills for inventory management
- Ability to assist in classroom activities as needed
- Good communication and teamwork skills
- Willingness to learn and adapt to changing menus and schedules
Job Duties
- Prepare nutritious and home-style meals and snacks for children and staff according to menu and budget
- Ensure all food preparation complies with USDA, state licensing, and health department regulations
- Adapt to menu changes and maintain meal and snack schedules
- Maintain food inventory and order supplies as needed to ensure consistent availability
- Assist classrooms as an Assistant Teacher or Floater when necessary
- Follow health and safety protocols in the kitchen and dining areas
- Support a positive and fun workplace culture by engaging with colleagues and contributing to team efforts
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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