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Chick-fil-A - Front of House Team Member - Hiring ASAP - Provo, UT, United States
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $13.00 - $18.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
flexible scheduling
Employee meal discounts
Paid Time Off
Scholarship Opportunities
Health Insurance
Attendance bonuses
Performance incentives
Job Description
Chick-fil-A is a prominent fast-food restaurant chain widely recognized for its exceptional customer service, high-quality food, and strong commitment to community values. Founded in 1946, Chick-fil-A has grown to become one of the most popular chicken-focused quick-service restaurants in the United States. The company emphasizes a culture of hospitality and teamwork, striving to create a welcoming environment for both customers and employees. Known for its iconic chicken sandwiches, Chick-fil-A operates numerous outlets across the country and values employees who are passionate about delivering a positive dining experience. As a reputable and growing enterprise in the fast-food industry, Chick-fil-A offers extensive... Show More
Job Requirements
- high school diploma or equivalent
- availability to work flexible day and night shifts including weekends and holidays
- ability to stand for extended periods
- ability to operate kitchen equipment safely
- adherence to food safety and sanitation guidelines
- strong customer service orientation
- reliable and punctual work ethic
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in food service or customer service is an asset
- ability to work efficiently in a fast-paced environment
- excellent communication and interpersonal skills
- ability to work collaboratively as part of a team
- basic math skills for handling cash transactions
Job Duties
- assist with daily restaurant operations including customer service food preparation and maintaining restaurant cleanliness
- work in front counter drive-thru dining room or kitchen depending on shift needs
- take customer orders and operate the register
- prepare food items and assemble orders
- work the drive-thru and restock supplies
- clean tables and kitchen areas
- maintain food safety and sanitation standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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