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Chick-fil-A logo

Chick-fil-A Evening Kitchen Team member (FT Starting at up to $17/hr)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.00 - $17.00
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Work Schedule

Flexible
Day Shifts
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Benefits

competitive compensation
Opportunities for career advancement
Leadership development
ongoing training
health insurance contribution
Paid vacation
401k with match
Scholarship Opportunities
Work-life balance with Sundays off

Job Description

Chick-fil-A is a highly recognized fast food restaurant chain known for its exceptional customer service, quality food, and strong commitment to community values. With a widespread presence, Chick-fil-A has established itself as a leader in the quick-service restaurant industry, offering a friendly and welcoming environment for both customers and employees. The company places a high emphasis on work-life balance, employee growth, and a supportive team atmosphere. Known for its iconic chicken sandwiches and a broad menu that caters to different tastes, Chick-fil-A continuously strives to provide an enjoyable dining experience for its guests. Beyond serving food, Chick-fil-A is dedicated to... Show More

Job Requirements

  • Open availability Monday-Saturday preferred
  • Friday and Saturday availability required
  • availability for day shifts starting between 5:30 am and 11:00 am ending between 4:00 pm and 5:00 pm
  • availability for evening shifts starting at 2:00 pm or earlier ending around 9:00 pm with the ability to work until 10:00 pm or 11:00 pm
  • part-time or full-time availability

Job Qualifications

  • No experience required
  • must be able to lift up to 50 pounds
  • effective communication skills
  • ability to work in a fast-paced environment
  • positive attitude under pressure
  • team-oriented
  • adaptable
  • dependable
  • coachable
  • strong work ethic
  • ability to communicate effectively with guests and team members

Job Duties

  • Prepare, cook, assemble, and present food that meets Chick-fil-A standards
  • food prep of cold and hot fast food menu items
  • assist with all back of house stations including fries, breading, assembling, boards, and food prep
  • stock BOH inventory as needed to ensure smooth kitchen operations
  • adhere to all company policies and procedures, including food safety and sanitation guidelines

Job Qualifications

Experience

No experience required


Job Location

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