Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Work Schedule
Fixed Shifts
Benefits
Medical
Dental
Vision
Sunday’s off
Closed on Christmas
Discount employee meal
Time and half pay on five major holidays
Competitive wages
Discount airport parking
Free CDTA bus pass
Room for Advancement
Job Description
OHM Concessions Group is a dynamic and well-established company that owns, operates, and manages Chick-Fil-A restaurants located within airports across the United States. With a strong commitment to delivering excellent customer service and creating a positive, fun work environment, OHM Concessions Group has positioned itself as a leader in airport dining services. The company prides itself on its focus on employee satisfaction and guest experience, ensuring every visitor to their Chick-Fil-A locations receives friendly and timely service in a clean and welcoming atmosphere. By consistently adhering to high standards of food safety, quality, and guest interaction, OHM Concessions Group delivers... Show More
Job Requirements
- High school diploma or GED
- Ability to pass pre-employment (post offer) background check
- Can communicate effectively in English
- Open availability and flexible schedule for demanding hours
- Legally authorized to work in the U.S.
- Able to handle working in a fast-paced environment
- Be able to work in a standing position for long periods of time
- Able to bend and kneel through shift
- Able to lift up to 25 pounds or more
Job Qualifications
- High school diploma or GED
- Ability to pass pre-employment (post offer) background check
- Can communicate effectively in English
- Open availability and flexible schedule for demanding hours
- Legally authorized to work in the U.S.
- An upbeat and friendly attitude
- Trustworthy and reliable
- Commitment to excellent customer service
- Able to handle working in a fast-paced environment
- Be able to work in a standing position for long periods of time
- Able to bend and kneel through shift
- Able to lift up to 25 pounds or more
Job Duties
- Work well and interact with others respectfully
- Respond positively to coaching and feedback
- Communicate with team members
- Able to learn and execute multiple tasks
- Provide great guest service
- Resolve guest issues
- Follow brand standards, recipes, and systems
- Follow safety, food safety and sanitation guidelines
- Comply with all applicable laws
- Maintain clean and neat work environment
- Execute restaurant standards and marketing initiatives
- Handle POS transactions and payments with accuracy
- Prepare and deliver all products according to brand standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: