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Chef/Culinary Instructor, Katy, TX

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Salary
Exact $144,000.00
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Work Schedule

Flexible
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Benefits

Income potential up to $12,000 per month
be your own boss
flexible schedule
Reach new customers
Opportunity to create and offer your own menus
Support with marketing and bookings
Work in a dynamic and growing culinary community

Job Description

Cozymeal is the leading platform for culinary experiences and cookware in the United States, Canada, and internationally. It connects food enthusiasts with professional chefs and culinary instructors through a variety of engaging experiences including cooking classes, corporate team building events, private chef services, food tours, mixology classes, wine tastings, and more. Cozymeal has established itself as a trusted brand featured in notable publications such as the Washington Post, Los Angeles Times, Fast Company, and Thrillist. The platform is highly valued by consumers and top companies across more than 120 cities worldwide, making it a dynamic choice for culinary professionals seeking... Show More

Job Requirements

  • Based in Katy, TX
  • Professional culinary background
  • Access to a venue from which you can host your cooking classes
  • Availability to set your own schedule
  • Ability to teach Southern favorites and Tex-Mex classics
  • Experience in culinary instruction preferred
  • Own kitchen or access to a suitable commercial kitchen space
  • Strong organizational skills
  • Commitment to providing high-quality culinary experiences

Job Qualifications

  • Professional culinary background
  • Experience hosting cooking classes
  • Comprehensive repertoire of Southern and Tex-Mex cuisines
  • Strong communication and teaching skills
  • Ability to design engaging and personalized menus
  • Customer-oriented mindset
  • Ability to operate independently and manage class logistics

Job Duties

  • Design custom menus that reflect your culinary roots and creativity
  • Teach interactive and hands-on cooking classes focusing on Southern and Tex-Mex dishes
  • Manage class schedules and determine class sizes independently
  • Engage with guests to create a welcoming and educational culinary experience
  • Collaborate with Cozymeal to handle marketing, guest bookings, and logistics
  • Ensure a clean and safe cooking environment at your venue
  • Continuously refine and expand your recipe repertoire to attract diverse students

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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