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Cozymeal

Chef/Culinary Instructor, Henderson, NV

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Income potential
Flexible Schedule
be your own boss
Access to a wide customer base
Marketing and booking support
Opportunity to create custom menus
Potential for full or part-time work

Job Description

Cozymeal is a leading platform that connects culinary professionals with food enthusiasts looking for unique and personalized culinary experiences across the United States, Canada, and globally. The company specializes in providing interactive cooking classes, corporate team-building events, private chef services, food tours, mixology classes, wine tastings, and more. Trusted by consumers and some of the world's top companies in over 120 cities, Cozymeal has been recognized in major publications like the Washington Post, Los Angeles Times, Fast Company, and Thrillist. By offering a seamless experience for both chefs and guests, Cozymeal simplifies the business side of culinary instruction, allowing chefs... Show More

Job Requirements

  • Based in Henderson, NV
  • Professional culinary background
  • Access to a venue from which you can host your cooking classes
  • Venue can be your home or a commercial kitchen
  • Availability to teach classes on a flexible schedule
  • Ability to manage small groups of students

Job Qualifications

  • Professional culinary background
  • Experience hosting cooking classes
  • Ability to design and execute a comprehensive repertoire of dishes
  • Strong communication and teaching skills
  • Flexibility to create a personalized class schedule
  • Familiarity with food safety and sanitation standards

Job Duties

  • Conduct hands-on cooking classes in a variety of cuisines
  • Develop and customize class menus that reflect your culinary style
  • Manage class logistics including preparation and clean-up
  • Engage with students to provide personalized culinary instruction
  • Collaborate with Cozymeal to optimize scheduling and bookings
  • Maintain a safe and well-equipped cooking environment
  • Promote a welcoming and educational cooking experience

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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