Job Overview
Compensation
Type:
Salary
Rate:
Exact $55,000.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Retirement Plan
meal discounts
Employee training programs
Job Description
This position is with a reputable culinary establishment committed to delivering exceptional dining experiences to its customers. As a key team member in the kitchen, the Sous Chef plays a vital role in ensuring the smooth and efficient operation of the culinary department. The establishment values quality, professionalism, and teamwork to maintain high standards in food preparation and service. This organization emphasizes a collaborative work environment where leadership and motivation are essential to achieving both customer satisfaction and profitability objectives. They are dedicated to providing career growth opportunities for culinary professionals and fostering a culture of excellence and respect among... Show More
Job Requirements
- Able to work flexible hours and days
- Two year culinary arts degree preferred
- Minimum of three years related experience
- One year of supervisory experience preferred
- Knowledge of food safety, sanitation, food products, and food service equipment
- Previous experience maintaining professional and respectful work relationships
Job Qualifications
- Able to work flexible hours and days
- Two year culinary arts degree preferred
- Minimum of three years related experience
- One year of supervisory experience preferred
- Knowledge of food safety, sanitation, and food service equipment
- Previous experience maintaining professional and respectful work relationships
Job Duties
- Supervises the performance, attendance, attitudes, appearance, and conduct of the culinary team
- Communicates professionally with all team members
- Practices safe and sanitary food handling techniques consistently
- Enforces workstation and equipment safety and cleanliness
- Assists the Executive Chef in kitchen operations
- Trains and motivates kitchen staff to exceed performance goals
- Balances food quality and production levels with profitability metrics
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter