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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $21.00
Work Schedule
Weekend Shifts
Benefits
competitive compensation
PTO
Paid holidays
Health plans
Supportive leadership environment
The chance to make a daily impact in the lives of others
Job Description
Orchard Heights is a distinguished senior living community dedicated to providing exceptional care and a welcoming environment for its residents. Nestled in a serene setting, Orchard Heights offers comprehensive living options including Assisted Living, Memory Care, and Independent Living. The community prides itself on delivering not only a safe and supportive atmosphere but also an enriched lifestyle that promotes independence and well-being for every resident. The organization values quality, compassion, and commitment, aiming to create a vibrant community where residents feel at home and cared for in every aspect of their daily lives.
Orchard Heights is currently seeking a p... Show More
Orchard Heights is currently seeking a p... Show More
Job Requirements
- 3-5 plus years of culinary experience preferred
- strong knowledge of scratch cooking and experience with recipe and menu development
- experience with special diets such as low sodium, diabetic, mechanical soft, puree
- ServSafe Certification or willingness to obtain
- strong organizational and communication skills
- ability to thrive in a fast-paced, hospitality-focused environment
- ability to work alternating weekends and holidays
Job Qualifications
- 3-5 plus years of culinary experience preferred
- strong knowledge of scratch cooking and experience with recipe and menu development
- experience with special diets such as low sodium, diabetic, mechanical soft, puree
- ServSafe Certification or willingness to obtain
- strong organizational and communication skills
- ability to thrive in a fast-paced, hospitality-focused environment
- ability to work alternating weekends and holidays
Job Duties
- Lead daily culinary operations
- help plan, develop, and execute seasonal menus
- ensure meals meet dietary guidelines, physician orders, and special dietary needs
- oversee food preparation, presentation, and quality standards
- help manage inventory and ordering
- maintain strict compliance with NYS DOH regulations and food safety standards
- supervise, coach, and mentor culinary team members
- collaborate with Recreation and Leadership to support themed events and special celebrations
- create a warm, restaurant-style dining experience residents look forward to daily
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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