Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
wellness programs
flexible spending accounts
401k Retirement Plan
Life insurance
Paid Time Off
Education Reimbursement
rail pass privileges
Job Description
Amtrak is a leading passenger railroad service that connects businesses and communities across the United States, playing a pivotal role in America's transportation infrastructure. With a workforce of over 20,000 employees spanning various career fields, Amtrak is dedicated to the safety of its passengers, employees, and the public, while advancing the future of transportation in the country. The company's core values of 'Do the Right Thing,' 'Excel Together,' and 'Put Customers First' guide its operations and service culture, ensuring a commitment to both customer satisfaction and employee engagement. Amtrak fosters a diverse and inclusive work environment, emphasizing trust, accountability, effective... Show More
Job Requirements
- Previous work experience in a restaurant as a chef or line cook
- High school diploma or GED
- Must have excellent written and oral communication skills
- Ability to work up to 100% travel
- Must pass a pre-employment background check, criminal history check, and drug screening
- Must comply with DOT regulations for safety-sensitive functions
- Must be willing to work within Amtrak’s safety and security policies
Job Qualifications
- Previous experience in a restaurant as a chef or line cook
- High school diploma or GED
- Excellent written and oral communication skills
- Ability to work in a fast-paced and mobile kitchen environment
- Knowledge of food safety and sanitation standards
- Strong attention to detail and teamwork skills
Job Duties
- Prepare full-course meals for passengers
- Assist with all phases of meal preparation
- Wash all kitchen utensils, pots, and pans in compliance with FDA sanitation regulations
- Load, unload, verify, handle, and store food and service products
- Maintain cleanliness of the entire lower level of the dining car
- Coordinate with servers to provide menu items promptly
- Complete all end-point kitchen duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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