Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,900.00 - $63,250.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
paid airport parking
Job Description
SodexoMagic is a distinguished joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and Sodexo, a global leader in food services and facilities management. As a certified minority-owned company, SodexoMagic delivers exceptional food, facilities management, and integrated services to a wide array of sectors including corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. The partnership combines the strengths and values of both Magic Johnson Enterprises and Sodexo, Inc., enabling the delivery of creative, community-focused solutions. This unique alliance exemplifies a commitment to not only outstanding service and client satisfaction but also to economic, social, and... Show More
Job Requirements
- High school diploma or GED or equivalent
- Minimum management experience of 1 year
- Ability to work a flexible schedule
- Strong coaching and employee development skills
- Excellent mentoring and leadership abilities
- Passion for food and innovation
Job Qualifications
- High school diploma or GED or equivalent
- Minimum of 1 year management experience
- Supervisory culinary background with ability to stay current with new culinary trends
- Excellent mentoring, leadership and communication skills
- Ability to maintain the highest culinary standards
- Strong coaching and employee development skills
- Passion for food and innovation
Job Duties
- Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
- Ensure Sodexo culinary standards including recipe compliance and food quality are implemented
- Develop and motivate team members to embrace culinary innovations
- Ensure food safety, sanitation and workplace safety standard compliance
- Have working knowledge of automated food inventory, ordering, production and management systems (Excel Spreadsheets)
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink helps hospitality teams hire in one place.
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