
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries. With a foundation deeply rooted in service and a mission united by purpose, Aramark commits to creating great experiences for its customers, partners, communities, and the environment. The company fosters a diverse and inclusive workplace where every employee is provided equal employment opportunity, free from discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other legally protected characteristics. Aramark understands that a... Show More
Job Requirements
- College's degree and above
- At least 2 years of onsite managerial experience in catering industry or related fields
- Familiarity with catering and coffee shop operations
- Proficient in MS Office applications
- Ability to communicate effectively in English
- Strong customer service orientation
- Excellent teamwork skills
- Ability to work under pressure and problem solve creatively
- High integrity and professional dedication
- Willingness to conduct safety training and team development
Job Qualifications
- College's degree and above
- Onsite managerial experience of at least 2 years in catering industry, work experience in large-scale property company, five-star hotel or customer service management is preferred
- Familiar with the working procedure and standard in catering, coffee shop
- Familiar with professional service system and operations
- Proficient use of MS Office (Excel, Word, PowerPoint)
- Certain ability in English
- Customer service oriented
- Good communicate with customers
- Strong spirit of teamwork
- Ability to work under pressure and deal with complicated problems
- Be able to provide quick, effective, and creative solutions to problems
- Effective capability of implementation, be flexible
- Integrity and high sense of responsibilities, work enthusiasm, professional dedication
- Drive for excellence
Job Duties
- Assist with account manager with the establish and organize the implementation of the ARAMARK Environmental Services program in accordance with ARAMARK standardized procedures
- Manage the catering service routines during mealtime to ensure the smooth operations
- Make improvements in accordance with operation objectives
- Manage the crew scheduling, shifting and attendance to ensure full support and good service in mealtime
- Make on-going improvement of the working efficiency and service quality
- Conduct Safety training to enhance safety awareness and provide a safe workplace
- Manage inventory, tools and materials and fix assets and
- Keep tableware and environment safe and clean
- Keep good internal communication and collaboration, problem-solving oriented to ensure smooth operations
- Establish good communication with clients, meet or exceed clients/customers requirements
- Conduct trains to improve service skills and capabilities
- Make good working journals and handover checklist
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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