
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,900.00 - $63,250.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
UT Health Tyler North, in partnership with Sodexo, is a leading healthcare facility located in Tyler, TX, committed to providing exceptional healthcare services to its community. As part of a larger network of medical institutions, UT Health Tyler North combines cutting-edge technology with compassionate patient care to enhance the well-being of those it serves. Sodexo, a global leader in food services and facilities management, supports this mission by offering top-tier culinary and operational solutions aimed at creating a superior environment for both patients and staff. Together, they strive to foster a culture of excellence, innovation, and respect within the healthcare... Show More
Job Requirements
- high school diploma or ged or equivalent
- minimum 1 year management experience
Job Qualifications
- high school diploma or ged or equivalent
- minimum of 1 year management experience
- strong culinary background with knowledge of current culinary trends
- excellent leadership and communication skills
- strong coaching and employee development skills
- passion for food and innovation
Job Duties
- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented
- have the ability and willingness to develop and motivate team members to embrace culinary innovations
- ensure food safety, sanitation and workplace safety standard compliance
- have working knowledge of automated food inventory, ordering, production and management systems
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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