Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $49,100.00 - $74,470.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo at MedStar Health is a globally recognized leader in food services and facilities management, committed to enriching the quality of life for individuals and communities across the world. As a major player in healthcare food and nutrition services, Sodexo partners with MedStar Health to deliver exceptional culinary experiences within hospital environments. This collaboration is grounded on the principle of creating a better everyday for everyone by improving patient satisfaction and contributing to the welfare of the people they serve. With an extensive portfolio that includes food service, catering, and facilities management, Sodexo is dedicated to fostering growth, diversity, and... Show More
Job Requirements
- High school diploma or GED or equivalent
- Minimum one year of management experience
Job Qualifications
- Culinary background with a passion for healthcare food service
- Leadership and organizational skills
- Ambition and motivation
- High school diploma or GED or equivalent
- Minimum one year of management experience
Job Duties
- Learn how to lead a culinary team and manage daily kitchen operations
- Ensure food quality, safety, and compliance with Sodexo and hospital standards
- Collaborate with clinical and operations teams to support patient satisfaction
- Assist with menu planning, inventory, and cost controls
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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