Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $47,800.00 - $67,900.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan
Paid Time Off
company holidays
Job Description
SodexoMagic is a dynamic and influential joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and Sodexo, a global leader in food services and facilities management. As a certified minority company, SodexoMagic has established itself as a trusted provider of food, facilities management, and integrated services to a diverse range of sectors including corporations, healthcare facilities, educational institutions like K-12 schools, colleges and universities, as well as airport lounges. This strategic alliance combines the strengths of Magic Johnson Enterprises and Sodexo, Inc., allowing SodexoMagic to deliver innovative and high-quality solutions to clients nationwide while actively engaging and supporting... Show More
Job Requirements
- high school diploma or GED or equivalent
- minimum management experience of 1 year
- ability to work flexible schedule including early mornings late evenings weekends and holidays
- strong leadership and communication skills
- hands-on culinary experience in upscale or large-scale food production environments
- knowledge of food safety and sanitation standards
- ability to motivate and develop a culinary team
Job Qualifications
- high school diploma or GED or equivalent
- supervisory culinary background within hotel banquets country clubs and upscale restaurants
- ability to stay current with new culinary trends
- excellent mentoring leadership and communication skills
- ability to work a flexible schedule including early mornings late evenings weekends and holidays
- strong coaching and employee development skills
- passion for food and innovation
Job Duties
- be responsible for purchasing menu and recipe compliance inventory food production forecasting hands-on cooking
- supervision of large-scale batch cooking
- ensure Sodexo culinary standards including recipe compliance and food quality are implemented
- have the ability and willingness to develop and motivate team members to embrace culinary innovations
- ensure food safety sanitation and workplace safety standard compliance
- have working knowledge of automated food inventory ordering production and management systems
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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