CocuSocial logo

CocuSocial

Chef Instructor

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $24.25 - $31.00
clock

Work Schedule

Flexible
diamond

Benefits

Flexible Schedule
Referral program

Job Description

CocuSocial is a premier marketplace dedicated to offering unique cooking and tasting experiences that connect food lovers with interactive culinary classes hosted in a variety of vibrant venues such as restaurants, breweries, and hotels. Founded with the mission to make culinary education enjoyable, affordable, and easily accessible, CocuSocial aims to empower individuals to discover their cooking passion and enhance their skills in a welcoming and engaging environment. The platform stands out by bridging professional chefs and cooking enthusiasts, creating unforgettable shared experiences that celebrate the art of food preparation and enjoyment. CocuSocial is not just a marketplace but a community... Show More

Job Requirements

  • Prior experience as a culinary instructor or chef in a professional kitchen
  • Solid understanding of food safety standards and sanitation protocols
  • Strong communication skills
  • Passion for teaching and sharing culinary skills
  • Ability to work in a fast-paced environment
  • Flexible part-time availability
  • Commitment to maintaining food safety and sanitation standards

Job Qualifications

  • Prior experience as a culinary instructor or chef in a professional kitchen
  • Solid understanding of food safety standards and sanitation protocols
  • Strong communication skills and ability to connect with diverse groups
  • A genuine passion for teaching and sharing culinary expertise
  • Comfortable working in a dynamic, fast-paced setting while maintaining top-quality instruction

Job Duties

  • Plan and conduct engaging, hands-on cooking classes tailored to a range of skill levels
  • Demonstrate essential cooking methods and ensure proper food handling throughout sessions
  • Foster a welcoming, inclusive, and fun learning environment
  • Oversee class setup, ingredient prep, and other logistical details
  • Offer guidance and feedback during class to support student success
  • Stay informed about culinary trends and continuously improve course content

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location