CocuSocial logo

CocuSocial

Chef Instructor

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $24.25 - $31.00
clock

Work Schedule

Flexible
diamond

Benefits

Flexible Schedule
Referral program

Job Description

CocuSocial is a premier marketplace dedicated to offering unique cooking and tasting experiences, designed to connect food enthusiasts with interactive culinary classes hosted in a variety of inviting venues such as restaurants, breweries, and hotels. Our platform's mission revolves around making culinary education fun, affordable, and accessible to everyone, empowering individuals with the knowledge and skills to discover and deepen their passion for cooking. CocuSocial stands out by fostering a vibrant community where culinary arts are celebrated and shared in a hands-on, engaging manner. This company prides itself on creating memorable food-related experiences that bring people together and enhance their... Show More

Job Requirements

  • Prior experience as a culinary instructor or chef in a professional kitchen
  • Knowledge of food safety standards and sanitation protocols
  • Strong verbal and written communication skills
  • Ability to engage and connect with diverse learners
  • Passion for culinary teaching and skill sharing
  • Ability to work flexible hours in a fast-paced environment

Job Qualifications

  • Prior experience as a culinary instructor or chef in a professional kitchen
  • Solid understanding of food safety standards and sanitation protocols (ServSafe preferred)
  • Strong communication skills and ability to connect with diverse groups
  • A genuine passion for teaching and sharing culinary expertise
  • Comfortable working in a dynamic, fast-paced setting while maintaining top-quality instruction

Job Duties

  • Plan and conduct engaging, hands-on cooking classes tailored to a range of skill levels
  • Demonstrate essential cooking methods and ensure proper food handling throughout sessions
  • Foster a welcoming, inclusive, and fun learning environment
  • Oversee class setup, ingredient prep, and other logistical details
  • Offer guidance and feedback during class to support student success
  • Stay informed about culinary trends and continuously improve course content

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location