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Job Overview
Work Schedule
Flexible
Day Shifts
Benefits
competitive salary
flexible schedule
opportunity for travel
supportive work environment
Chance to showcase culinary creativity
healthy work-life balance
Job Description
We are a distinguished private household based in the scenic city of Venice, seeking a highly skilled and passionate Private Chef to join our team. Our household consists of 4 adults, including 2 principals and 2 staff members, who appreciate a refined and healthy culinary experience. Known for our commitment to wellness and quality, we prioritize nutritious, vibrant California-style cuisine that not only delights the palate but also nourishes the body. Nestled in one of the most culturally rich and beautiful areas, our setting provides an inspiring atmosphere for culinary creativity and excellence. We value precision, artistry in food presentation,... Show More
Job Requirements
- minimum of 3 years experience as a private chef or in a similar role
- proficient culinary skills with an emphasis on california and healthy cuisine
- ability to present food attractively and meet high presentation standards
- capable of working 3-4 days per week with set breakfast and dinner times
- willing to travel occasionally to san francisco
- excellent communication and interpersonal skills
- reliable and punctual
Job Qualifications
- proven experience as a private chef or in a similar culinary role
- expertise in california cuisine and healthy cooking techniques
- strong skills in food presentation and plating
- ability to plan and prepare meals for small groups
- knowledge of food safety and sanitation standards
- excellent time management and organizational skills
- flexibility to travel when needed
Job Duties
- prepare breakfast lunch and dinner according to principals preferences and dietary requirements
- ensure presentation and plating standards are met for every meal
- plan and execute healthy california style menus with fresh and seasonal ingredients
- manage grocery shopping and kitchen inventory to maintain availability of quality products
- maintain cleanliness and organization of kitchen and culinary tools
- travel with principals to san francisco and provide chef services as required
- accommodate special dietary requests and adapt menus accordingly
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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