You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.00
Work Schedule
Standard Hours
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Compass Group is a global leader in foodservice management and hospitality, delivering exceptional dining experiences across various sectors including education, healthcare, business, and leisure. As a part of the Compass Group family, Chartwells Higher Ed is dedicated to providing nutritious, high-quality meals to universities and colleges, fostering healthy communities through innovative and customer-focused foodservice. Located at the University of Miami, Chartwells Higher Ed embodies a commitment to excellence, diversity, and inclusion, promoting a positive work environment where associates are empowered to grow and make meaningful contributions. With a strong emphasis on training and development, associates benefit from competitive wages, comprehensive... Show More
Job Requirements
- Must have prior cook experience
- Ability to perform essential functions satisfactorily with or without reasonable accommodation
- Availability for full-time schedule
- Ability to follow food safety and sanitation regulations
- Willingness to work in a fast-paced educational facility environment
- Florida Level 2 background screening as required
- Pass drug screening
Job Qualifications
- Prior cook experience
- Ability to supervise and coordinate kitchen staff
- Knowledge of food handling and sanitation standards
- Strong organizational and leadership skills
- Ability to prepare high-quality food items according to standardized recipes
- Experience in inventory management and quality control
- Effective communication and interpersonal skills
Job Duties
- Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food
- Ensures all food handling, sanitation and customer service standards are met
- Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action
- Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules
- Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures
- Tracks food use, waste and consumption to requisition or purchase product
- Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory
- Maintains sanitation of equipment, supplies and utensils
- Cleans workstation thoroughly before leaving area
- Helps select and develop recipes and menus
- Performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: