
Job Overview
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Job Description
Our establishment is a renowned and bustling restaurant dedicated to delivering exceptional culinary experiences to our valued guests. With a strong reputation for quality and service, we pride ourselves on fostering a dynamic and creative kitchen environment where passion for cuisine meets professional excellence. We serve a diverse menu that highlights both classic and contemporary dishes, crafted with fresh, high-quality ingredients. Our team upholds the highest standards of food safety, hygiene, and customer satisfaction, making us a preferred destination for food enthusiasts and a rewarding workplace for culinary professionals.
We are currently seeking a highly skilled and motivated C... Show More
We are currently seeking a highly skilled and motivated C... Show More
Job Requirements
- Minimum of 3 years experience as a Chef De Partie in a high-volume kitchen
- Culinary degree or equivalent experience
- Knowledge of various cooking techniques and cuisines
- Strong leadership and communication skills
- Ability to work well under pressure and in a fast-paced environment
- Attention to detail and a passion for creating exceptional dishes
- Flexibility to work various shifts, including evenings, weekends, and holidays
- Valid food handling and safety certification
Job Qualifications
- Culinary degree or equivalent experience
- Knowledge of various cooking techniques and cuisines
- Strong leadership and communication skills
- Ability to work well under pressure and in a fast-paced environment
- Attention to detail and a passion for creating exceptional dishes
Job Duties
- Prepare, cook and present dishes according to menu specifications
- Train and supervise junior members of the kitchen team
- Ensure that all food is prepared and served in a timely manner
- Monitor and maintain quality control of all food items
- Assist in menu planning and development
- Maintain a clean and organized work station
- Follow all health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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