Two Olives

Chef de Partie

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $22.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Professional development opportunities
Flexible Schedule

Job Description

Two Olives restaurant is the culmination of a family tradition dedicated to creating exceptional food experiences. Located in Wichita, Two Olives has evolved through years of involvement in some of the city’s most groundbreaking culinary establishments. The restaurant prides itself on balancing natural ingredients with exciting flavor combinations and making bold culinary choices that delight the palate. Their scratch menu reflects a commitment to using only the freshest ingredients, prioritizing local sourcing whenever possible. This approach appeals to guests who are passionate about food quality and care about the origins of what they consume. The team at Two Olives is... Show More

Job Requirements

  • Previous experience working as a chef
  • Ability to work in a fast-paced environment
  • Strong knowledge of cooking methods and kitchen equipment
  • Ability to follow recipes and directions precisely
  • Excellent communication skills
  • Capability to maintain cleanliness and health standards
  • Physical stamina to handle long hours on feet

Job Qualifications

  • Proven experience in a chef role
  • Culinary school training preferred

Job Duties

  • Prepare, cook, and present dishes within your specialty
  • Ensure adequacy of supplies at the cooking stations
  • Prepare ingredients that should be frequently available (vegetables, spices etc.)
  • Follow the guidance of the executive chef and have input in new ways of presentation or dishes
  • Optimize the cooking process with attention to speed and quality
  • Enforce strict health and hygiene standards
  • Help to maintain a climate of smooth and friendly cooperation
  • Monitoring portion and waste control to maintain profit margins
  • Provide acts of leadership to junior chefs including training coaching, guidance, and leading by example

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.

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