Job Overview
Compensation
Type:
Salary
Rate:
Range $65,900.00 - $90,200.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
Pension Plan
Meal Allowances
Job Description
Our establishment is a distinguished dining venue committed to delivering exceptional culinary experiences to guests. We pride ourselves on our dedication to quality, creativity, and consistency in every dish served. Our team is composed of passionate professionals who thrive in a dynamic hospitality environment and are focused on providing outstanding customer service. As a restaurant known for its exquisite menu and welcoming atmosphere, we aim to continually innovate while honoring culinary traditions to delight our guests with memorable dining moments.
We are currently seeking a skilled and dedicated Chef de Tournant to join our culinary team. This pivotal role i... Show More
We are currently seeking a skilled and dedicated Chef de Tournant to join our culinary team. This pivotal role i... Show More
Job Requirements
- high school diploma or equivalent
- minimum 2 years of experience in a professional kitchen
- knowledge of hygiene and sanitation standards
- ability to work under pressure
- flexibility to work various shifts
- good physical stamina
- team-oriented attitude
Job Qualifications
- proven experience as a chef de tournant or similar role
- knowledge of cooking methods, kitchen equipment and food safety standards
- ability to follow recipes and instructions accurately
- strong attention to detail and presentation skills
- good communication and interpersonal skills
- culinary degree or relevant certification preferred
Job Duties
- be familiar with all food items on the menu and new products on the market
- follow standard recipes and minimize waste to keep food cost in line with budget
- ensure all dishes are correctly presented and garnished before service
- ensure hygiene and sanitation standards are strictly observed
- handle, maintain and use kitchen equipment and utensils correctly
- establish rapport with guests and provide good customer relationships
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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