Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $75,000.00
Work Schedule
Standard Hours
Benefits
competitive pay
Healthcare benefits including vision and dental
Matching 401k
Paid Time Off
Rewards and Bonus Opportunities
Continuous Training and Growth Opportunities
Job Description
Woodbridge Terrace of Irvine is part of Kisco Senior Living, a well-established, award-winning leader in the senior living industry with over 30 years of experience. Kisco Senior Living is dedicated to creating outstanding living environments that offer comfort, care, and community for seniors. As a company, they emphasize not only providing exceptional living spaces for residents but also fostering a positive and enriching workplace for their associates, building a culture of respect, teamwork, and continuous growth. Woodbridge Terrace offers a dynamic setting where culinary professionals can thrive and make a meaningful impact on resident satisfaction and quality of life.
<... Show More
<... Show More
Job Requirements
- A current Food Handlers Certificate
- culinary certification
- minimum five years professional culinary experience in quantity food production, menu writing and kitchen management
- ability to instruct and educate culinary associates
- availability Sunday-Thursday
- strong communication and leadership skills
Job Qualifications
- Culinary certification
- minimum of five years professional culinary experience in quantity food production, menu writing and kitchen management
- passion for excellence
- great team player
- progressive and creative thinker
Job Duties
- Instruct and educate culinary associates in diverse cuisines and new cooking equipment
- manage and improve resident and family satisfaction and loyalty using a variety of listening and learning methods, process improvement, and the anticipation of and responsiveness to needs and concerns
- create exciting seasonal menus in collaboration with the Culinary Services Director
- mentor and grow dining associates
- perform daily quality assurance testing on raw goods, plated foods and prepared meals
- maintain excellent sanitation and cleanliness
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
You may be also interested in: