Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $54,100.00 - $81,950.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan
Paid Time Off
Tuition Reimbursement
Job Description
SodexoMagic is a dynamic joint venture partnership between NBA Hall of Famer, Earvin "Magic" Johnson, and Sodexo, Inc., a global leader in food services and facilities management. As a certified minority company, SodexoMagic provides customized food, facilities, and integrated services to a diverse range of clients across various sectors including corporations, healthcare facilities, schools, colleges, universities, and aviation lounges. With a strong focus on community engagement and client satisfaction, SodexoMagic combines the legacy and influence of Magic Johnson Enterprises with the extensive resources and expertise of Sodexo to deliver innovative and high-quality service experiences nationwide.
SodexoMagic is seeking a... Show More
SodexoMagic is seeking a... Show More
Job Requirements
- minimum education requirement - associate's degree or equivalent experience
- minimum management experience - 2 years
- minimum functional experience - 2 years work experience in food or culinary services including restaurants fast food vending catering services institutional services mall food courts
Job Qualifications
- associate's degree or equivalent experience
- minimum 2 years of management experience
- minimum 2 years work experience in food or culinary services including restaurants fast food vending catering services institutional services mall food courts
- strong culinary management background within upscale restaurants or catering operations
- excellent leadership and communication skills
- strong coaching and employee development skills
- passion for food and innovation
Job Duties
- support the culinary program within this upscale high-volume lounge
- lead a team of 50-60 culinarians including chefs and sous chefs
- oversee financials and cost control measures
- ensure Sodexo culinary standards including recipe compliance and food quality and presentation are implemented
- develop and motivate team members to embrace culinary innovations
- ensure food safety sanitation and workplace safety standard compliance
- have working knowledge of automated food inventory ordering production and management systems
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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