Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $92,000.00
Work Schedule
Standard Hours
Benefits
competitive pay
Healthcare benefits
Vision Insurance
Dental Insurance
Matching 401k
Paid Time Off
Rewards and Bonus Opportunities
Continuous Training and Growth Opportunities
Job Description
BridgePoint at Los Altos is part of Kisco Senior Living, a dynamic and award-winning leader in the senior living industry for over 30 years. Kisco Senior Living is committed to creating great places to live for residents and great places to work for associates. As a company, they focus on providing exceptional senior living experiences through dedicated teams, innovative care, and outstanding hospitality. BridgePoint at Los Altos exemplifies these values by offering high-quality culinary services that enhance the daily lives of their community members. The establishment prioritizes excellence, teamwork, and continuous improvement in all facets of their operation, ensuring a... Show More
Job Requirements
- A current Food Handler's Certificate is required
- Culinary certification
- Minimum of five years professional culinary experience in quantity food production, menu writing and kitchen management
- Passion for excellence
- Be a great team player
- Be a progressive and creative thinker
Job Qualifications
- Culinary certification
- Minimum of five years of professional culinary experience in quantity food production, menu writing and kitchen management
- Strong leadership and team-building skills
- Ability to create and implement seasonal menus
- Excellent communication and mentorship abilities
Job Duties
- Instruct and educate culinary associates in diverse cuisines and new cooking equipment
- Manage and improve resident and family satisfaction and loyalty using a variety of listening and learning methods, process improvement, and the anticipation of and responsiveness to needs and concerns
- Create exciting seasonal menus in collaboration with the Culinary Services Director
- Mentor and grow dining associates
- Perform daily quality assurance testing on raw goods, plated foods and prepared meals
- Maintain excellent sanitation and cleanliness
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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