Job Overview
Compensation
Type:
Salary
Rate:
Range $68,600.00 - $93,800.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
performance bonuses
meal discounts
Professional development opportunities
Job Description
The Hunter Group is a distinguished fine dining restaurant recognized for its outstanding culinary excellence. Owned by a James Beard Best Chef of the Midwest Award winner, this acclaimed establishment prides itself on delivering an exceptional and memorable dining experience to its guests. The restaurant upholds a reputation for sophistication and high-quality gastronomy, attracting a discerning clientele who appreciate the artistry of fine dining and innovative cuisine. The venue combines an elegant atmosphere with an unwavering commitment to culinary creativity, making it a premier destination for food enthusiasts and connoisseurs alike.
Currently, The Hunter Group is seeking a tal... Show More
Currently, The Hunter Group is seeking a tal... Show More
Job Requirements
- culinary degree or equivalent experience
- minimum of 5 years experience in fine dining kitchens
- strong leadership skills
- excellent communication abilities
- ability to manage a high volume kitchen
- commitment to maintaining food quality and safety
- availability to work flexible hours including nights and weekends
Job Qualifications
- proven experience as chef de cuisine or similar role in fine dining
- strong leadership and team management skills
- excellent knowledge of culinary techniques and kitchen safety
- creativity in menu development
- ability to work under pressure and meet deadlines
- passion for food and high culinary standards
Job Duties
- oversee daily kitchen operations
- manage and lead kitchen staff
- develop and refine menu offerings
- ensure quality food preparation and presentation
- maintain high standards of cleanliness and safety
- coordinate with front-of-house management
- control kitchen inventory and costs
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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