Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $48,000.00 - $77,000.00
Work Schedule
Flexible
Benefits
Medical
Vision
Dental
Retirement
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program
Job Description
Nordstrom is a leading upscale department store known for its commitment to quality, exceptional customer service, and a premium shopping experience. Founded in 1901, Nordstrom has built a solid reputation over more than a century by focusing on delivering the highest standards in retail, including food services where they extend their brand promise to hospitality and dining. Their restaurant team is a crucial part of this experience, where culinary arts meet excellent service to create memorable dining for their guests. Employees at Nordstrom enjoy a collaborative and supportive work environment that nurtures growth, creativity, and professional development, making it an... Show More
Job Requirements
- Minimum 2 years experience in full-service upscale restaurant management
- Passion for quality food and customer service
- Strong written and verbal communication skills
- Basic accounting knowledge
- Ability to work in a fast-paced environment
- Flexible availability
- Food handler’s card as required by law
Job Qualifications
- At least 2 years experience in full-service upscale restaurant management
- Passion and knowledge about quality food and exceptional customer service
- Strong written and verbal communication skills
- Basic accounting skills
- Ability to thrive in a fast-paced environment
- Flexible with work schedule
- Possession of food handler’s card where required by local and state regulations
Job Duties
- Complete comprehensive Manager in Training program covering all aspects of successful kitchen management
- Lead kitchen crew in scratch cooking tried and true recipes and preparing weekly specials
- Train, motivate and develop kitchen staff aligning with business goals
- Focus on process improvements, growth, efficiency, profitability and compliance with company procedures
- Maintain cleanliness and readiness of kitchen to pass the white glove test
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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