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Chef - Bazille - Town Center at Boca Raton

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $48,000.00 - $77,000.00
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Work Schedule

Flexible
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Benefits

Medical
Vision
Dental
Retirement
Paid Time Off
Life insurance
disability

Job Description

Nordstrom is a renowned upscale department store chain recognized for its exceptional customer service and quality merchandise. Established over a century ago, Nordstrom has grown into a leading name in retail, offering a wide range of products including clothing, shoes, beauty products, and home goods. The company operates numerous locations across the United States and Canada, focusing on providing a premium shopping experience for its customers. Nordstrom places a strong emphasis on employee development, community involvement, and innovation in retail. Alongside retail, Nordstrom also operates a hospitality and restaurant sector within some of its locations, delivering a refined dining experience... Show More

Job Requirements

  • Been there and done that for 2+ years in full service, upscale restaurant management
  • Passion and knowledge about quality food and exceptional customer service
  • Solid written and verbal communications skills, as well as basic accounting skills
  • Thrived in a fast-paced environment and embraced working a flexible schedule
  • A food handler’s card where required by local and state regulations

Job Qualifications

  • Been there and done that for 2+ years in full service, upscale restaurant management
  • Passion and knowledge about quality food and exceptional customer service
  • Solid written and verbal communications skills, as well as basic accounting skills
  • Thrived in a fast-paced environment and embraced working a flexible schedule
  • A food handler’s card where required by local and state regulations

Job Duties

  • Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen
  • Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials
  • Train, motivate and develop the kitchen staff while also focusing on the business goals of process improvements, growth, efficiency, profitability and compliance with company procedures
  • Make sure the kitchen sparkles and is always ready to pass the white glove test

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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