Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $55,500.00 - $89,000.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Job Description
Nordstrom is a leading fashion retailer known for its commitment to quality, exceptional customer service, and innovative approach to retail. With a legacy of providing customers with not only outstanding products but also an unparalleled shopping experience, Nordstrom operates a range of retail stores, including full-service department stores and specialty shops. The company invests heavily in employee development and welfare, recognizing its workforce as a core asset. Nordstrom's dedication to diversity, inclusion, and employee support is reflected through its comprehensive benefits and opportunities for career advancement.
This position is for a Chef role within Nordstrom’s restaurant team, which pres... Show More
This position is for a Chef role within Nordstrom’s restaurant team, which pres... Show More
Job Requirements
- Minimum two years of experience in upscale full-service restaurant management
- demonstrated passion for high quality food and customer service
- strong communication skills both written and verbal
- basic accounting proficiency
- ability to work under pressure in fast-paced settings
- must have a valid food handler's card as required by law
- flexibility to work varied shifts
Job Qualifications
- Two plus years in full service, upscale restaurant management
- passion and knowledge about quality food and exceptional customer service
- solid written and verbal communications skills
- basic accounting skills
- ability to thrive in a fast-paced environment
- flexibility to work a varied schedule
- valid food handler's card where required by local and state regulations
Job Duties
- Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen
- lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials
- train, motivate and develop the kitchen staff while also focusing on the business goals of process improvements, growth, efficiency, profitability and compliance with company procedures
- make sure the kitchen sparkles and is always ready to pass the white glove test
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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