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Chef Assistant (Full-Time) - Siestas Pool Bar & Grill, Disney's Coronado Springs Resort
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Exclusive Disney perks
Job Description
Our company is a renowned restaurant located within the vibrant Disney environment, offering employees exclusive Disney perks and a dynamic work culture focused on excellence and innovation. Known for its dedication to high-quality food preparation and exceptional guest service, the restaurant embraces the spirit of teamwork and creativity in every aspect of its operations. With a strong commitment to upholding the highest standards of food safety, cleanliness, and culinary excellence, our establishment ensures that every visitor enjoys an unforgettable dining experience. We pride ourselves on providing great benefits to our staff, including opportunities for professional growth and a supportive working... Show More
Job Requirements
- minimum of 4 years culinary experience
- minimum of a high school diploma or equivalent
- must have or be able to obtain a State of Florida Food Safety Certificate
- must have extensive knowledge of food safety including proper holding temperatures cooking temperatures date marking procedures cleaning and sanitizing procedures
- must be highly skilled in food preparation and cooking techniques including knife skills sautéing grilling braising baking frying
- must be able to read and follow recipes to completion
- must be able to perform all necessary job functions
- must be able to stand and be mobile for up to 4 consecutive hours
- must be able to function in narrow spaces such as those found in kitchens and dining rooms
- must be able to lift and carry equipment food up to 50 pounds
- must possess dexterity in lifting and carrying trays and other restaurant items
- must be able to push and pull carts doors etc
- must be able to reach bend kneel stoop and crouch
- must be able to perform repetitive tasks
- must be able to complete work duties in a variety of environmental conditions including coolers freezers kitchen environments and outdoors
- must be able to work with foods containing various food allergens
- must be able to communicate and interact politely and effectively with guests of all types
- must be able to effectively satisfy guest demands
- must be able to work effectively in a fast-paced environment
- basic communication in the English language is necessary ability to communicate in Spanish a plus
- must be available to work weekends and holidays
- must be able to arrive for all assigned shifts on-time
- must be able to comply company appearance guidelines
Job Qualifications
- minimum of 4 years culinary experience
- culinary education strongly preferred
- previous experience supervising kitchen operations preferred
- minimum of a high school diploma or equivalent
- must have or be able to obtain a State of Florida Food Safety Certificate
- must have extensive knowledge of food safety including proper holding temperatures cooking temperatures date marking procedures cleaning and sanitizing procedures
- must be highly skilled in food preparation and cooking techniques including knife skills sautéing grilling braising baking frying
- must be able to read and follow recipes to completion
- knowledge of Mexican cuisine a plus
Job Duties
- work in a variety of kitchen stations including but not limited to pantry grill fry sauté prep and expo
- prepare all food items according to recipe and food safety guidelines
- maintain food costs through portion control and minimizing waste
- document food safety procedures through daily logs
- set up and break down kitchen stations
- clean and sanitize kitchen areas and equipment
- safely and properly operate food preparation equipment
- receive food shipments and properly store food items
- assist chefs in daily kitchen operations as needed
- communicate effectively with chefs kitchen team and entire restaurant team
- train kitchen team members as needed
- follow the Disney 5-keys basics service basics and company guidelines at all times
- all other tasks as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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