Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
We are a dedicated residential community that takes pride in delivering exceptional culinary experiences tailored to the diverse needs and preferences of our residents. Our establishment is committed to fostering a nurturing and comfortable environment where residents feel valued and cared for through wholesome, delicious, and professionally presented meals. We understand that meal preparation is more than just cooking; it’s about creating an experience that supports residents’ health, well-being, and satisfaction. As part of our culinary team, every member plays a crucial role in enriching our residents’ daily lives through quality dining services.
We are currently seeking a full... Show More
We are currently seeking a full... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking experience in a professional kitchen or related setting
- Ability to follow food safety and sanitation guidelines
- Capability to work full-time hours
- Physical ability to perform kitchen tasks including standing for long periods
- Strong attention to detail and organizational skills
- Commitment to maintaining confidentiality and professionalism
Job Qualifications
- High school diploma or equivalent
- Experience in cooking or culinary arts
- Knowledge of food safety and sanitation standards
- Ability to follow established recipes and menus
- Good communication and customer service skills
- Ability to work well in a team environment
- Basic understanding of nutrition and dietary needs
Job Duties
- Cooks meals according to established recipes and menus
- Assists Culinary Services Director in creating menus that meet the residents’ nutritional needs and accommodates residents’ food preferences
- Presents meals that are pleasing to the eye and palate
- Sets up kitchen and preps according to each day’s menu, preps for next day
- Cleans dishes, floors, walls and kitchen equipment maintaining sanitary guidelines according to community’s policies and procedures
- Maintains an organized, clean, and safe storeroom, coolers, and kitchen
- Assists in planning and cooking of special meals
- Maintains proper temperatures of steam table, dishwasher, refrigerator and freezer
- Maintains confidentiality of residents’ personal information in and out of the community and protects and supports residents’ rights
- Maintains a professional appearance by wearing clean, pressed uniform and a demeanor that encourages a positive nurturing environment for the residents, families, vendors, and guests
- Maintains a positive customer service environment and practices honesty and integrity in all aspects of performance
- Ensures adequate daily coverage for meal service by communicating with the Culinary Services Director and/or Host/Hostess, to include taking resident orders for meals, providing drink refills according to residents’ / guests’ requests, assists with the cleaning, resetting and preparation of the dining room in-between mealtimes
- Performs all other duties as assigned or required
Job Location
OysterLink is a restaurant, hospitality, and hotel job platform.
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