Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.42 - $28.82
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
Paid Time Off
sick leave
Tuition Reimbursement
Retirement Plan
Early access to earned wages
Job Description
Vernon Terrace of Edina is a distinguished senior living community located conveniently near public transportation stops, offering accessibility for residents and visitors alike. Situated close to the vibrant areas of St. Louis Park, Hopkins, and Southwest Minneapolis, this establishment provides a blend of comfort and elegance for its residents. The community prides itself on its elegant amenities and a welcoming environment, creating a space where seniors can enjoy their golden years with dignity and peace. Vernon Terrace offers a comprehensive range of services including Independent Living, Assisted Living, and Memory Care, ensuring that the varying needs of seniors are met... Show More
Job Requirements
- Must be 18+ years old
- 0 - 1 year experience
- MN Food Safety-Sanitation Certification within 90 days or Certified Food Protection Manager issued by the State of Minnesota within 90 days
- ability to handle food safely and hygienically
- willingness to work days, early evenings, and weekends as needed
- ability to assist with meal preparation and plating
- good communication skills
- physical ability to perform kitchen duties
Job Qualifications
- 0 - 1 year experience
- must be 18+ years old
- MN Food Safety-Sanitation Certification within 90 days or Certified Food Protection Manager issued by the State of Minnesota within 90 days
- vocational school technical training or Associate Degree in Food Service preferred
- 1 - 3 years experience preferred
- working knowledge of basic Microsoft applications preferred
Job Duties
- Handle and prepare food in a safe manner following policies and infection control and safety standards
- ensure timely production and meal service is provided to residents
- set up line service
- clean and sanitize equipment and work area after each use
- assist with special events
- assist Culinary Director with supervision and training of culinary staff
- perform other duties as assigned and directed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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