marketofchoice

Chef

Job Overview

briefcase

Employment Type

Hourly
Full-time
clock

Compensation

Type:
Hourly
Rate:
Range $19.00 - $22.00
clock

Work Schedule

Flexible
diamond

Benefits

Health Insurance
Dental Insurance
Vision Insurance
Competitive wages
Matching 401(k) retirement plan

Job Description

Market of Choice is a well-established and growing local company known for its commitment to quality and community values. It operates in the retail food sector, offering a diverse range of fresh, organic, and specialty products tailored to meet the needs of its customers. Market of Choice prides itself on creating an inviting store atmosphere where customers receive knowledgeable and friendly service. The company has built a reputation for excellence, driven by its dedication to supporting local producers and fostering sustainable practices in food retailing. As a company that values growth and employee well-being, Market of Choice provides excellent benefits,... Show More

Job Requirements

  • At least 1 year experience in this field
  • Previous management experience
  • Open availability
  • Long-term commitment to growing with Market of Choice
  • Must be 18 years or older

Job Qualifications

  • At least 1 year experience in this field
  • Previous management experience
  • Open availability
  • Long-term commitment to growing with Market of Choice
  • Must be 18 years or older

Job Duties

  • Assisting Kitchen Manager in daily activities and supervising salad, soup and other cases
  • Consulting with the Kitchen Manager on a daily basis to ensure that timing of orders and production schedules are coordinated
  • Assisting the Kitchen Manager with maintaining inventory of fresh products and schedule writing
  • Work closely with the Meat, Seafood, Produce and Grocery departments
  • Training and evaluating employees as needed
  • Maintaining positive relationships with customers, vendors and employees

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location