Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $24.00 - $28.00
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
401(k) retirement plan
Paid Time Off
Tuition Reimbursement
Employee assistance program
Job Description
Brandywine Living is a premier provider of quality senior living, dedicated to enhancing the lives of older adults through exceptional care and comfortable living environments. Situated in Mahwah, NJ, Brandywine Assisted Living offers a supportive and engaging community where residents enjoy a high standard of living, personalized services, and a commitment to wellness and independence. As a respected leader in senior living, Brandywine emphasizes a culture of respect, professionalism, and team collaboration that extends not only to its residents but also to its employees.
The role of Full Time Chef at Brandywine Assisted Living is a vital position responsible f... Show More
The role of Full Time Chef at Brandywine Assisted Living is a vital position responsible f... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in culinary or food preparation
- Ability to work full time
- Knowledge of kitchen equipment operation and maintenance
- Adherence to food safety and sanitation regulations
- Physical ability to perform kitchen duties including standing for long periods
- Willingness to assist with procurement and inventory management
Job Qualifications
- High school diploma or equivalent preferred
- Previous culinary experience in a professional kitchen setting
- Knowledge of food safety and sanitation standards
- Ability to operate kitchen equipment
- Skilled in baking and dessert preparation
- Strong teamwork and communication skills
Job Duties
- Assist the Executive Chef with meal preparation as assigned
- Prepare salad bar offerings, desserts, and bakery items
- Maintain high standards of sanitation and safety in kitchen operations
- Properly label and store food items according to safe storage standards
- Operate and maintain kitchen equipment including food processor, dishwasher, convection oven
- Maintain a clean and sanitary work environment including floors
- Perform scheduled cleaning of equipment and work areas as planned by the Executive Chef
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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