Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $24.00
Benefits
employee discount
Job Description
Ivory's Pearl & Prime is set to become Knoxville's premier elite dining establishment, offering a unique and elevated culinary experience to its patrons. Known for its commitment to outstanding service and exceptional food quality, Ivory's Pearl & Prime aims to redefine hospitality standards in the region. This upscale restaurant prides itself on combining an elegant atmosphere with a focus on meticulous attention to detail, ensuring guests receive not only spectacular dishes but also a memorable dining experience. The restaurant's dedication to luxury and excellence makes it a coveted destination for food enthusiasts and discerning diners alike.
The role ava... Show More
The role ava... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience as a chef or line cook
- Well-groomed and presentable appearance
- Ability to multitask efficiently
- Strong attention to detail
- Personable and able to collaborate with team members
- Availability to work full-time on-site
Job Qualifications
- Previous experience in a professional kitchen environment
- Ability to multitask effectively in a fast-paced setting
- Strong attention to detail and organizational skills
- Excellent communication and interpersonal abilities
- Passion for delivering exceptional food quality and service
- Basic knowledge of food safety standards
- Ability to work collaboratively as part of a team
Job Duties
- Prepare and cook high-quality dishes according to restaurant standards
- Maintain cleanliness and organization of the kitchen workspace
- Collaborate closely with the chef/owner and waitstaff to ensure smooth service
- Manage multiple cooking tasks simultaneously while maintaining attention to detail
- Ensure proper food safety and hygiene practices are consistently followed
- Participate in inventory management and ingredient preparation
- Assist in developing new menu items and maintaining consistent food quality
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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