Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
401k
bonus
Relocation assistance
Dental Insurance
Medical insurance
Life insurance
Job Description
This well-respected industry leader operates a prestigious resort property in Wisconsin, known for its exceptional standards and commitment to delivering an unparalleled guest experience. As a leader in the hospitality sector, this company consistently upholds a reputation for excellence, blending innovative culinary artistry with five-star service to maintain its status at the forefront of the luxury resort market. The resort caters to a discerning clientele seeking not only comfort and elegance but also a sophisticated dining experience that reflects the latest trends and highest quality standards in the culinary world.
The position available is for a superstar chef ... Show More
The position available is for a superstar chef ... Show More
Job Requirements
- Pre-employment drug screening required
- ability to work in a high end resort environment
- strong culinary skills consistent with five star, five diamond standards
- excellent interpersonal skills
- willingness to support team members
- knowledge of safety and sanitation standards
Job Qualifications
- An associate degree from a culinary institute or completed an equivalent apprenticeship program
- thorough knowledge of food handling and preparation techniques
- fine dining experience preferred
Job Duties
- Assist the Head Chef with preparing high quality food products
- establish industry standards for restaurant specialties
- monitor inventory
- supervise daily preparations for meal periods
- ensure that five star, five diamond standards are followed
- assist with menu development
- follow safety and sanitation procedures
- work with a vibrant, active team focused on superior guest experience
- support other outlet chefs in their operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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