Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.25 - $22.75
Benefits
competitive pay
Team member discount
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
Flexible spending arrangement
Company-funded disability insurance
Company-funded life insurance
Employee assistance program
retirement plans
Paid Time Off
sick/safe leave
Reduced cost public transit program
Education support
Career development opportunities
Job Description
Metropolitan Market, LLC is a renowned specialty food market known for its commitment to providing top-quality products and exceptional customer service. As a leader in the fresh food retail industry, Metropolitan Market focuses on offering a diverse range of gourmet groceries, fresh produce, bakery items, and specialty products, with an emphasis on quality, sustainability, and supporting local producers. The company prides itself on its knowledgeable and friendly team members who create a welcoming environment for all guests. Metropolitan Market operates multiple store locations with a philosophy centered on community involvement and a passion for food excellence.
The Cheese Department at... Show More
The Cheese Department at... Show More
Job Requirements
- high school diploma or equivalent
- valid Washington State Food Workers Card
- ability to work part-time hours
- successful background check and reference checks
- availability to work in a fast-paced retail environment
- excellent communication skills
- basic knowledge of cheese and specialty food products
Job Qualifications
- self-motivated individuals with a high level of initiative
- problem solving skills
- proven success working in a diverse team environment
- ability to prioritize multiple tasks simultaneously
- ability to produce quality output while working within deadlines
- excellent time management and organizational skills
- exceptional customer service skills
- strong interpersonal and oral communication skills
- comprehensive knowledge and understanding of food, including ingredients, applications, pronunciations and culinary skills
- knowledge of food safety, HACCP/Department of Health guidelines, inventory and portion control
- experience in merchandising product
- one year of customer service experience
- one year of food service experience
Job Duties
- demonstrate genuine enthusiasm and sincerity
- customize approach to meet guest needs and build rapport through individualized service
- effectively assess, anticipate and follow-through on guest needs and questions related to products
- actively work to remain knowledgeable and current in areas of responsibility, including product knowledge
- move with ease from greeting to providing product information, up-selling, closing the sale, thanking guests, and inviting them back
- ensure products are packaged with the highest level of quality, proper tools and presentation is maintained
- maintain product inventory at a level that promotes effective sales merchandising and maximizes sales potential
- assist Leadership Team with product and supply ordering
- participate in the company sponsored training and preparation for the Certified Cheese Professional accreditation
- team members may, but are not required to take the American Cheese Society exam
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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