Metropolitan Market logo

Metropolitan Market

Cheesemonger

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $21.00 - $25.00
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Work Schedule

Flexible
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Benefits

competitive pay
Team member discount
Medical insurance
Dental Insurance
Vision Insurance
health savings accounts
flexible spending arrangements
Disability insurance
Life insurance
Employee assistance program
retirement plans
Paid Time Off
sick leave
transportation benefits
Education support
Career development opportunities

Job Description

Metropolitan Market, LLC is a respected specialty grocery store known for its commitment to high-quality products, exceptional customer service, and a wide selection of gourmet foods. Established in the Pacific Northwest, this company prides itself on providing an excellent shopping experience through knowledgeable staff and carefully curated product offerings. The organization stresses a community-focused approach, often emphasizing local and artisanal products to satisfy the tastes and needs of its discerning clientele. Employees at Metropolitan Market enjoy a collaborative and supportive work environment where continuous education about food trends and safety is highly encouraged. This ensures both staff and customers benefit... Show More

Job Requirements

  • High school diploma or equivalent
  • valid Washington State Food Workers Card
  • previous experience in customer service
  • previous experience in food service
  • ability to work in a fast-paced environment
  • excellent time management and organizational skills
  • willingness to participate in training and certification programs
  • strong problem-solving skills
  • ability to work effectively within a diverse team environment

Job Qualifications

  • Knowledge of food safety
  • understanding of HACCP and Department of Health guidelines
  • inventory and portion control experience
  • experience in merchandising product
  • one year customer service experience
  • one year food service experience
  • strong interpersonal and oral communication skills
  • ability to prioritize multiple tasks simultaneously and meet deadlines
  • comprehensive knowledge and understanding of food ingredients, applications, pronunciations and culinary skills

Job Duties

  • Demonstrate genuine enthusiasm and sincerity
  • customize approach to meet guest needs and build rapport through individualized service
  • effectively assess, anticipate and follow-through on guest needs and questions related to products
  • actively work to remain knowledgeable and current in areas of responsibility, including product knowledge
  • move with ease from greeting to providing product information, up-selling, closing the sale, thanking guests, and inviting them back
  • ensure products are packaged with the highest level of quality, proper tools and presentation is maintained
  • maintain product inventory at a level that promotes effective sales merchandising and maximizes sales potential
  • assist Leadership Team with product and supply ordering
  • participate in the company sponsored training and preparation for the Certified Cheese Professional accreditation
  • team members may, but are not required to take the American Cheese Society exam

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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