Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Meals
free uniforms and cleaning
ongoing community outreach events
hotel discounts
associate's events throughout the year
Healthcare benefits
401k retirement plan with company matching
Job Description
Montage International is a distinguished global hospitality company renowned for crafting exceptional luxury experiences through its portfolio of premier hotels and resorts. With a steadfast commitment to excellence, Montage International has become synonymous with refined service, sophisticated design, and unforgettable guest experiences. As a company that prioritizes culture and passion, Montage International fosters an environment where employees are encouraged to live their passions and contribute authentically to the company’s vision. The organization champions inclusivity and accommodation, ensuring a workplace where all employees and applicants feel valued and supported throughout their journey. Pendry Chicago, a proud member of the Montage International... Show More
Job Requirements
- Ability to work a flexible schedule including weekends and holidays
- Be at least 21 years of age or comply with state laws for serving alcohol
- Ability to stand and exercise mobility for extended periods during scheduled shifts
- Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift
- Ability to push and pull food serving equipment and carts weighing up to 200 pounds on a semi-regular basis
Job Qualifications
- Basic communication skills
- Ability to collaborate in a team environment
- Prior food and beverage operations experience, a plus
- Luxury hotel experience, a plus
- Open to learning and developing, and growing both personally and helping others do the same
- Trustworthy and have integrity
- Enjoy assisting with spirits, wine, beer and food
Job Duties
- Consistently follow food and beverage sequence of service while maintaining the cleaning of equipment, tools, and supplies, stocking wells, back bars, ice bins and glassware maintenance
- Primarily assist with bartenders' needs which may include mixing and serving drinks
- Work as a team and effectively communicate with management and other staff members
- Deliver on guests' expectations and have the desire to create WOW moments
- Perform additional duties as assigned that may be outside of the normal scope of duties, based on business needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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