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MGM Resorts

Chandler Busser - MGM Springfield

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.85 - $1.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Free Meals
Free parking
Company Discounts
Professional Development
volunteer opportunities

Job Description

MGM Resorts International is a world-renowned hospitality and entertainment company recognized for its commitment to providing exceptional guest experiences across its global portfolio of resorts, casinos, and entertainment venues. Situated in Springfield, Massachusetts, MGM Resorts is part of this expansive network and is dedicated to delivering vibrant, engaging environments where both guests and employees thrive. The company's culture emphasizes inclusiveness, innovation, and a teamwork-driven approach, making it an exciting and dynamic workplace for individuals eager to contribute their talents to an industry centered on service and entertainment. As a leader in the hospitality sector, MGM Resorts continuously invests in its... Show More

Job Requirements

  • Must be at least 18 years of age
  • ability to work varied shifts including weekends and holidays
  • high school diploma or equivalent preferred
  • ability to stand and walk for extended periods
  • ability to follow instructions and work in a fast-paced environment
  • excellent communication skills

Job Qualifications

  • Must be at least 18 years of age
  • ability to work varied shifts including weekends and holidays
  • strong teamwork and communication skills
  • basic knowledge of food safety and sanitation practices
  • ability to stand and walk for extended periods
  • previous experience in hospitality or food service preferred

Job Duties

  • Maintain food and beverage station in a clean and orderly manner
  • clean and sanitize all equipment
  • keep floors free of debris and spills
  • sweep and mop floor, and empty garbage, as required by the property
  • maintain par stock levels in the beverage station
  • clean and sanitize tables and chairs
  • run food as required by the department

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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