Red Lobster logo

Red Lobster

Certified Restaurant Supervisor

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Paid Time Off
Career development opportunities
formal training program
Work-life balance
Employee Discounts
Retirement Plan

Job Description

Red Lobster is a renowned seafood restaurant chain known for delivering world-class dining experiences with perfectly prepared and served fresh seafood. Established as a leader within the casual dining industry, Red Lobster is committed to quality, exceptional service, and fostering a welcoming atmosphere for guests. Across its many locations, Red Lobster emphasizes employee development and operational excellence, making it a great place for those seeking to launch or advance a career in restaurant leadership. The company's culture is built upon valuing work-life balance, providing formal training programs, and promoting talented individuals internally to help them grow professionally.

The role... Show More

Job Requirements

  • Must be at least 21 years of age
  • ability to work flexible schedules including weekends and evenings
  • prior experience in leadership or supervisory roles preferred
  • excellent communication skills
  • ability to handle fast-paced work environments
  • commitment to upholding company standards and policies

Job Qualifications

  • Bachelor’s degree preferred but not required
  • must be at least 21 years of age
  • prior leadership or supervisory experience preferred
  • strong communication and interpersonal skills
  • ability to work flexible hours including weekends
  • customer service oriented

Job Duties

  • Support the management team to ensure smooth restaurant operations
  • fill important team member roles on the hourly schedule
  • provide direction and assistance to team members
  • ensure seafood is prepared perfectly and served hot and fast
  • maintain high customer satisfaction by delivering world-class service
  • manage daily workflow and team coordination
  • uphold safety and cleanliness standards

Restaurant, hotel, and hospitality jobs on OysterLink.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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