
Job Overview
Employment Type
Full-time
Hourly
Work Schedule
Standard Hours
Day Shifts
Benefits
Work-life balance
Training and Development
Career advancement opportunities
Competitive hours
supportive work environment
Job Description
Red Lobster is a renowned seafood restaurant chain known for its commitment to providing guests with high-quality, delicious seafood in a welcoming and friendly environment. Established as a leader in the casual dining industry, Red Lobster prides itself on offering a unique dining experience that combines exceptional culinary standards with warm hospitality. As an employer, Red Lobster values its team members and invests heavily in their professional development, culture, and work-life balance, making it an excellent place to start or grow a career in restaurant leadership.
Red Lobster is currently seeking a Certified Restaurant Supervisor (CRS) to join its ... Show More
Red Lobster is currently seeking a Certified Restaurant Supervisor (CRS) to join its ... Show More
Job Requirements
- must be at least 21 years of age
- high school diploma or equivalent required
- availability to work between 11 a.m. and 11 p.m.
- ability to work flexible hours including weekends and holidays
- strong leadership and organizational skills
- excellent communication skills
- ability to manage and motivate team members
Job Qualifications
- bachelor's degree preferred but not required
- must be at least 21 years of age
- previous experience in restaurant leadership or supervisory roles preferred
- strong communication and interpersonal skills
- ability to lead and motivate a diverse team
- knowledge of food safety and sanitation standards
- customer service orientation
Job Duties
- support the management team to ensure smooth restaurant operations
- fill important team member roles on the hourly schedule
- provide direction and assistance to team members to prepare and serve seafood perfectly
- ensure guest satisfaction and efficient business operations
- help create work schedules that balance team needs
- participate in training and development programs
- promote a positive and productive work environment
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: