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Red Lobster

Certified Restaurant Supervisor

Job Overview

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Employment Type

Hourly
Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Work-life balance

Job Description

Red Lobster is a renowned seafood restaurant chain with a long-standing reputation for delivering exceptional dining experiences featuring world-class seafood. Known for its inviting atmosphere, high-quality menu offerings, and outstanding customer service, Red Lobster operates numerous locations across the country committed to creating memorable moments for every guest. The company fosters a culture of growth, teamwork, and excellence, making it an ideal choice for individuals seeking a rewarding career in the restaurant industry. Red Lobster emphasizes work-life balance and invests heavily in the development of its team members through comprehensive training and career advancement opportunities.

As a Certified Restaurant Sup... Show More

Job Requirements

  • Must be at least 21 years of age
  • ability to work flexible hours between 11 a.m. and 11 p.m.
  • strong leadership skills
  • excellent communication abilities
  • ability to work effectively in a fast-paced environment
  • willingness to participate in training programs
  • commitment to providing exceptional guest service

Job Qualifications

  • Bachelor’s degree preferred but not required
  • must be at least 21 years of age
  • experience in restaurant leadership or supervisory roles preferred
  • excellent communication skills
  • ability to motivate and lead a team
  • strong problem-solving skills
  • knowledge of food safety and sanitation practices

Job Duties

  • Support the management team in daily restaurant operations
  • fill important team member roles on the hourly schedule
  • provide direction and assistance to team members
  • ensure seafood is prepared perfectly and served hot and fast
  • maintain high standards of guest satisfaction
  • foster a collaborative work environment
  • monitor and improve service quality

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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