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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $20.50 - $26.25
Work Schedule
Standard Hours
Benefits
competitive pay
full benefits package
Tuition Reimbursement
ongoing training
401(k) with Company Match
accrued paid time off
opportunities for bonuses
Paycheck Advances
Emergency assistance foundation grants
Job Description
Las Alturas Brownsville is part of the Touchstone Communities family, a leading provider of senior living and healthcare services known for delivering compassionate, best-in-class care. Located in Brownsville, this community focuses on creating a warm, welcoming environment where residents feel valued, respected, and supported in every aspect of their lives. Touchstone Communities prioritizes not only the health and wellness of its residents but also their overall quality of life by fostering meaningful interactions, respectful care, and a sense of community. With a reputation built on trust and exceptional service, Las Alturas Brownsville stands as a vibrant and dedicated facility offering... Show More
Job Requirements
- Current Food Service Supervisor (Certified Dietary Manager) certification or actively working toward completion
- at least one year of supervisory experience in a skilled nursing or long-term care setting
- passion for service, teamwork, and making a difference every day
Job Qualifications
- Current Food Service Supervisor (Certified Dietary Manager) certification or actively working toward completion
- at least one year of supervisory experience in a skilled nursing or long-term care setting
- passion for service, teamwork, and making a difference every day
Job Duties
- Lead and inspire the dietary team to deliver an outstanding dining experience every day
- oversee menu planning, special diets, and compliance with state and federal regulations
- work closely with residents and families to understand preferences and dietary needs
- monitor nutrition, weights, and wellness, taking proactive steps to ensure residents thrive
- manage food ordering and inventory within budget
- ensure the kitchen is a safe, clean, and welcoming environment
- train, mentor, and support your team so they succeed alongside you
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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